Hors d'Ouevres

Priced by piece. Minimum order or 3 dozen per item. Butler fee of $100 per hour per 50 guests. Chef attendant fee of $100 for carved & action stations based on 2 hours of service.


tomato confit & Texas goat cheese crostini | gazpacho soup sip | sesame hummus on pita | grilled squash & mung bean salad in cucumber cup


prosciutto, manchego & membrillo panini | grilled chicken brochette, lemon parsley oil green chile brisket empanada


seared beef tenderloin horseradish cream crostini | port fig & brie on artisan cracker shrimp shots, classic cocktail sauce


bacon wrapped shrimp, bbq ranch | mushroom croustade, chive sour cream veal meatball, tomato jam


smoked salmon crostini, fennel relish, caper creme fraiche | lemon crab salad in cucumber cup | sesame tuna tartar wonton, pickled ginger, wasabi mayo


braised short rib-stuffed mushroom | crab cake, pickled okra tartar sauce | chevre custard & asparagus tartlet

Displayed Appetizers

priced per person. display service is available for 2 continuous hours. each additional hour will incur an additional 

Crudite and Dips

seasonal vegetables to include: asparagus, cucumber, carrots, celery and peppers

dips to include: sesame hummus, roasted pepper relish, green onion ranch

Artisan Cheese Display

chef's selection of cheeses, fresh fruits, local honey, Marcona almonds, toasts, crackers 

Seafood Bar

yellow tail tartare with ginger-soy seaweed salad and sesame wontons

poached shrimp, basil cocktail sauce, preserved lemon cucumber relish 

lobster & summer corn salad, watercress, citrus vinaigrette

crab cakes, caper tartar sauce


creamy risotto with toppings to include: basil oil, parmigiano-reggiano, olive & pepper relish, caramelized onions, grilled shrimp pancetta

Plated Soups and Salads

Entree pricing includes choice of soup or salad, bread service, coffee and tea included

Tomato Basil Lemongrass

Summer Corn Chowder

Red Chile Chicken Tortilla

Green Lentil, Turmeric, Mushroom


romaine hearts, parmesan reggiano, garlic croutons, classic caesar dressing

Marfa Chop

mixed greens, crisp romaine, guajillo-spiced goat cheese, toasted pepitas, jicama, mango vinaigrette


romaine hearts, iceberg, blue cheese, avocado, red onion, bacon, spicy pecans, buttermilk ranch

Roasted Vegetable and Arugula

seasonal roasted vegetables, manchego, toasted quinoa, creamy balsamic dressing

Plated Entrees

Custom entrees available on request

Herb Marinated and Roasted French-Cut Chicken Breast

richstock reduction, manchego grits and brown butter green beans

Seared Wild Caught Salmon

caper lemon butter, mushroom quinoa, roasted baby carrots

Roasted Summer Vegetable and Goat Cheese Stack

tomato confit, roasted pepper risotto

8oz Grilled Flat Iron Steak

rosemary garlic butter, sweet cream mashed potatoes, roasted asparagus

6oz Grilled Beef Tenderloin Filet

tempranillo veal stock reduction, truffle mashed potatoes and grilled broccolini

Plated Desserts

Lemon Pound Cake, Lavender Cream, Blueberries

Flourless Chocolate Cake, Dark Chocolate Mousse, Almond Cookie

Mascarpone Cheesecake, Pecan Praline Sauce

Buffet Dinner

Buffet service is available for 2 continuous hours. Each additional hour will incur an additional per person. 

Sides and Salads - Select three

Herloom Tomato and Baby Spinach Salad, Fresh Mozzarella, Creamy Basil Dressing

Arugula, Manchego, Grilled Corn, Citrus Vinaigrette

Mixed Greens, Fresh Cut Vegetables, Chevre, Lemon Agave Vinaigrette

Caesar Romaine Hearts, Parmigiano Reggiano, Garlic Croutons

Grilled Seasonal Vegetables, Roasted Red Pepper Relish

brown butter sauteed green beans

Organic Carrots, Agave, Parsley

roasted brussels sprouts, honey cayenne butter

Grilled Asparagus, Gremolata Oil

sea salt and cracked pepper roasted red potatoes

Texas Cheddar Potato Gratin

rough-mashed garlic yukon gold potatoes

Chive and Bacon Grits

green chile mac & cheese

Wild-Caught Salmon, Preserved Lemon Caper Relish

Sauteed Shrimp, Garlic Butter

Roasted French-Cut Chicken Breast, Rich Stock Reduction

Seasonal Vegetable Risotto (vegetarian/vegan optional)

Rosemary and Garlic Brined Pork Loin, Apricot Demi-Glace

Thyme and Cracked Pepper-Crusted Beef Tenderloin, Horseradish Cream

Brunch and Lunch Buffets

Tex-Mex Buffet

avocado, tomato cucumber pepita salad, lime arbol vinaigrette 

Chihuahuan cheese enchiladas, sauce colorado

guajillo-rubbed & grilled flank steak, poblano peppers and onions 

cilantro-grilled corn rice 

charro pinto beans with chorizo & smoked bacon 

south county fruta: mango, watermelon, pineapple, agave syrup 

Farmstand BBQ

sea salt & pepper crusted brisket 

honey & paprika smoked chicken 

farmstand bbq sauces 

tangy citrus slaw with red onions, sweet peppers and carrots 

scallion & sour cream potato salad 

pickles, jalapenos, fresh onion

buttermilk bread, whipped butter

Marfa Burger Bar

locally-raised beef & house-made veggie burgers 

classic toppings: cheddar & pepper jack cheeses, sliced red onion, sliced beefsteak tomato, crisp romaine, mustard, mayo 

Marfa-style toppings: red chile goat cheese spread, house-pickled jalapenos, balsamic onions with bacon, baby arugula, grain mustard aioli roasted yukon gold potatoes, bbq ranch & ketchup 

Texas cheddar mac & cheese 

watermelon wedges 

Sunshine Brunch

baby lettuces, cucumber, red onion, roasted peppers, olives, marcona almonds, feta, sherry herb vinaigrette 

chicken and leek crepes with corn butter

house-smoked salmon, dill creme fraiche, grilled toasts

seasonal roasted vegetables: squashes, asparagus, peppers, onion, mushrooms, balsamic summer berry & citrus salad, lavender sugar 

Sandwich and Salads

lemon-thyme chicken salad sandwiches with tomato, baby greens

house made focaccia 

arugula pesto pasta salad with goat cheese & heirloom tomatoes

fresh seasonal fruit salad, poppyseed yogurt

baby red potato salad, creme fraiche, chives

Add-On Sweets

Cookies: chocolate chip, peanut butter and pepita sugar

Brownies: double chocolate and vanilla cheese cake

Southern Favorites: fried peach pies, coconut macaroon, pecan praline


Beer & Wine Only

Premium Package

Arrete Blue Agave Tequila, Bombay Sapphire Gin, Dewar's White Label Scotch, Jack Daniel's Black Label, Tito's Homemade Vodka, Vida Mescal 

Luxury Package

Don Julio Silver Tequila, Crown Royal Whiskey, Gem & Bolt Mescal, Glenlivet 12 Year Scotch, Grey Goose Vodka, Hendrick's Gin, Maker's Mark Bourbon